Celebrate Pisco Sour Day with Sushi Samba's delicious menu (©The Latin Kitchen)
Celebrate Pisco Sour Day with Sushi Samba's delicious menu (©The Latin Kitchen)
Long overdue for celebratory acknowledgment, National Pisco Sour Day is right around the corner! Sushi Samba kicks off celebrations of this Peruvian holiday with specialty cocktails and unique food pairings. Known for its collaboration of Brazilian, Peruvian and Japanese cultural holidays, Sushi Samba does International Pisco Sour Day like no other.
Saturday, February 7th and Sunday the 8th Sushi Samba will offer a delicious menu including Hokkaido Scallop Seviche; with siberian ossetra caviar, micro coriander, crisped shallots, and pisco infused leche de tigre ($18). At the Miami Beach location, guests can enjoy Pisco Picanha Saltado; with sesame oil, pisco seared picanha, red onion, heirloom cherry tomato, crispy mocha, poached quail egg and pisco sour foam ($16).
Mixologists will be showing off some of their skill with drinks like: Matcha Pisco; with Matcha tea infused pisco, orange liqueur and pineapple syrup ($9), and a Pisco Punch; with Pisco Portón, Bacardi Mango Rum, coconut rum, fresh lime, yuzu juices, muddled shiso leaf and orange bitters, topped with ginger ale effervescence ($9).
Sushi Samba, Lincoln Road Mall, 600 Lincoln Road, Miami Beach, 305.673.5337